fitwithoutfat:

I’m so glad I can still eat ice cream.🍦😊 When I eliminated dairy from my diet in February, I was bummed because I would no longer be able to eat my favorite dessert. Who knew that you could turn straight up bananas into soft serve! This discovery put me in a win-win situation: I could eat ice cream to my heart’s content, AND it was healthy. 😄 This particular #nanaicecream is made with 4 frozen bananas, a couple tablespoons of cocoa powder, and some almond milk. I served it with banana slices and a chopped chocolate-covered cherry 🍒🍌

fitwithoutfat:

I’m so glad I can still eat ice cream.🍦😊 When I eliminated dairy from my diet in February, I was bummed because I would no longer be able to eat my favorite dessert. Who knew that you could turn straight up bananas into soft serve! This discovery put me in a win-win situation: I could eat ice cream to my heart’s content, AND it was healthy. 😄 This particular #nanaicecream is made with 4 frozen bananas, a couple tablespoons of cocoa powder, and some almond milk. I served it with banana slices and a chopped chocolate-covered cherry 🍒🍌

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